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Jerusalem U Blog

Matzah Gets a Makeover for Passover

Here's the latest video from our "Have You Met?" mini-documentary series, where director Micah Smith meets super-talented Israelis, like makeup artist Tal Peleg, who puts her art in the craziest places. This time, Micah visits the kitchen of internationally acclaimed Israeli chef Ido Zarmi. Chef Zarmi shows Micah how to make two delicious (and easy) Passover dishes. Now it's your turn! Watch the video with Chef Zarmi in action, and then scroll down to find the recipes for his seder-perfectItalian Charoset and Judeo-Spanish Matzah Spinach Pie.

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7 Things You Never Knew About Passover From Around The World

Sit at any Passover Seder, and you'll find they're fairly similar, but the style and flavor can be incredibly different! Check out these amazing and wonderful Passover variations and customs.

1. ISRAEL

Passover is a day shorter! Yes in Israel you can eat bread after 7 days & not 8 like the rest of the world!

 

2. LATIN AMERICA

It’s still called the ‘Spring Festival’ even though it’s during the Fall season south of the Equator … isn’t that ironic? Struggles of the southern hemisphere!

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